Bari food tour

Meet our team

Anna

Eva

Joanna

About the company

Welcome to our Bari Food Tour, a company dedicated to providing tourists with an unforgettable culinary journey through the heart of Puglia. We were created with one mission in mind: to help you fall in love with pasta, wine, and olive oil, while discovering the rich stories behind each dish and the stunning cities that make Puglia a true gem of Italy. Our expertly crafted tours are designed to take you beyond the typical tourist experience. We offer a unique opportunity to savor authentic Apulian cuisine while exploring the picturesque towns and historical landmarks of Bari and beyond. With every bite of fresh pasta, sip of local wine, and taste of world-renowned olive oil, you'll connect with the traditions and culture that make Puglia so special. Whether you're wandering the charming streets of Bari, enjoying a wine-tasting in Ostuni, or learning the secrets of traditional cooking in Alberobello, our tours offer the perfect blend of culinary exploration and sightseeing. Let us guide you on a journey where every flavor tells a story and every city offers a new adventure. Experience Puglia like never before, and leave with memories (and flavors) that will last a lifetime.

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Our mission

The mission of our company is to nourish both the body and the soul. We aim to provide a full sensory experience by combining the rich culture and stunning architecture of Puglia with its exceptional cuisine. Through small group tours, we foster connections and create meaningful relationships, allowing you to explore the essence of this beautiful region. Our goal is to offer people a chance to enjoy delicious local dishes, such as the famous orecchiette pasta, while discovering the charm of each city and town

Our mission

We believe in the Italian mindset of “dolce far niente”—the sweet art of doing nothing—encouraging our guests to relax, savor the moment, and fully embrace the experience. Our tours provide not only great food and wine but also unforgettable memories, blending culture, history, and authentic Apulian flavors in a way that stays with you long after you leave.

make pasta puglia